Pork Adobo with Tofu
There was a time when our week would never be complete without my mom’s special Pork Adobo. Naturally, I was...
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Broccoli and Shiitake Mushrooms in Oyster Sauce
Mushrooms are versatile ingredients and one of my favorites are Shiitake mushrooms. I usually cook it with Broccoli and Oyster...
Easy Peasy Beef with Broccoli
This is your go to recipe if you are in a rush and still want to serve a healthy dish...
Meaty Mushroom Creamy Carbonara Pasta
Quickest canned good compilation to satisfy you pasta craving! This delicious 5-step recipe is great for any time of the...
Vegetarian Burger Patties made with Eggplant
Guilt free food does not mean it should taste bad. My recipe for this delectable vegetarian burger patties are packed...
Pork Ginataan with Squash and String beans
My husband loves it’s creaminess so sometimes I overcook the squash on purpose, and if you love spicy version of this,...
Sinigang na Salmon Belly
Sinigang is a Filipino favorite cuisine, a soup characterized by its sour and savory taste. It’s often associated with tamarind...
Stir Fry Vegetable Delight
This Stir Fry Vegetable recipe is a quick and fresh concoction of some of the most healthiest vegetables you can find in the market. Easy to cook best served with rice! How to prepare: Cut Cauliflower into florets Cut Broccoli into florets Chop Broccoli Stalk horizontally Chop Carrots into...
Sinigang na Salmon Belly
Sinigang is a Filipino favorite cuisine, a soup characterized by its sour and savory taste. It’s often associated with tamarind (sampaloc) or other sour fruits and leaves like tomatos, guava, etc. I usually cook sinigang with Pork meat but from time to time, I use seafood such as Shrimp or...
Meaty Mushroom Creamy Carbonara Pasta
Quickest canned good compilation to satisfy you pasta craving! This delicious 5-step recipe is great for any time of the day, any day of the week! Can also be cooked with fresh ingredients if available. This Creamy Carbonara Pasta is a result of a series of experiments with different ingredients....
Vegetarian Burger Patties made with Eggplant
Guilt free food does not mean it should taste bad. My recipe for this delectable vegetarian burger patties are packed with an array of healthy ingredients! Main star would be the eggplant, a very versatile ingredient that has a unique flavor. Deliciously savory, this dish can be eaten with rice,...
Pork Ginataan with Squash and String beans
My husband loves it’s creaminess so sometimes I overcook the squash on purpose, and if you love spicy version of this, feel free to add sili! But what I did is, I chose the spicy variant of shrimp paste so it’s not going to be too spicy but still has that...
Broccoli and Shiitake Mushrooms in Oyster Sauce
Mushrooms are versatile ingredients and one of my favorites are Shiitake mushrooms. I usually cook it with Broccoli and Oyster Sauce. If you are in the mood for a flavorful vegetarian dish. Try this very simple and outrageously healthy Broccoli and Shiitake Mushroom recipe! Here’s how to prepare Broccoli and...
Pork Adobo with Tofu
There was a time when our week would never be complete without my mom’s special Pork Adobo. Naturally, I was taught by my mom on how to cook our favorite meal. However, this specific recipe has been modified from my mother’s way of cooking which usually had a lot of...
Easy Peasy Beef with Broccoli
This is your go to recipe if you are in a rush and still want to serve a healthy dish for you and your family. Mouth watering yet? Grab your knife and get ready to slice and dice your way to this easy beef with broccoli recipe! Preparation time only...
Tuna Fusilli Pasta in Oil
Craving for pasta but didn’t want to do too much preparation? Here’s a simple something to savor up your Friday night! A Flavorful treat that serves 4 to 5 hungry humans. My wife loves pasta and pasta loves my wife to the point I feel like the third wheel. But...
Sauted Green Beans with Thinly Sliced Pork in Soy Sauce
Whether you are looking for a quick cook after a long day’s work or simply in the mood for green beans, this would be a perfect dish to prepare. Due to it’s simplicity, this is considered one of the easiest dishes worthy of dinner. Although this also works for canned...